Glossary
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B

  • Bactericide
    A substance that kills bacteria.
     
  • Bilirubin
    A brownish yellow substance;
    the breakdown product of the hemoglobin molecule of red blood cells.
     
  • Bitter
    A British term for a type of beer or pale ale.  The value of the bitter taste is that it
    stimulates secretions of digestive juices and encourages appetite.
     
  • Blood Purifier
    An agent that cleanses the blood as well as enhancing the blood by increasing the nutrient value.
     
  • Bromelain
    The protein-digesting enzyme found in pineapple that has anti-inflammatory properties.

     

 

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