Survival Garden Seeds Garlic Chives Seed Review

Looking to add fresh herbs to your garden that actually deliver on flavor? We recently tried the Garlic Chives from Survival Garden Seeds, and these little plants surprised us with their resilience and taste. Survival Garden Seeds Garlic Chives Seed review highlights that this packet comes with non-GMO heirloom seeds that germinate reliably when you give them consistent moisture and patience.

The garlic chives grew quickly in our experience, producing flat grasslike leaves that add a punchy garlic kick to dishes. We appreciated that these are true perennials, coming back year after year in zones 4-11 without much fuss.

The white blooms attract pollinators, which helps our whole garden. Some buyers had great success with quick germination and tasty results, while a few reported seeds that didn’t sprout at all. We found that keeping the soil moderately moist made all the difference.

These seeds work well in containers if you want to control their spread. The packet includes clear growing instructions and seed-saving tips, which we found helpful. Survival Garden Seeds operates as a small family business, and their commitment to untreated, open-pollinated seeds shows in the quality.

Bottom Line – Survival Garden Seeds Garlic Chives Seed Review

The garlic chives deliver a solid performance for gardeners wanting low-maintenance herbs with actual garlic flavor. We enjoyed using the leaves in cooking and watching the plants attract beneficial insects.

Click here to get your Survival Garden Seeds Garlic Chives and start growing flavorful herbs today.

Overview of Survival Garden Seeds Garlic Chives – Get Yours Here

We recently planted these garlic chives in our garden and found them surprisingly easy to work with. The packet comes with clear growing instructions that made the process straightforward, even though we’re not expert gardeners.

The seeds germinated fairly quickly with regular watering, and we appreciated that they’re non-GMO heirloom varieties that we can save for future seasons. These are hardy perennials that grow in zones 4 through 11, which means they’ll come back year after year without replanting.

One thing we noticed is that the germination success seems to depend on consistent care. Some gardeners had mixed results, with a few reporting no germination at all. The flavor leans heavily toward garlic rather than traditional chives, which works great for cooking but might surprise you if you expect a milder taste.

We like that the white flowers attract pollinators to our garden while also being edible themselves.

Benefits of Growing Perennial Garlic Chives – Survival Garden Seeds Garlic Chives Seed Review

These seeds produce a hardy plant that comes back year after year without replanting. We found this especially useful since the plants require minimal care once established and reliably provide fresh herbs season after season.

Key advantages we noticed:

• The flat, grasslike leaves grow in attractive mounds that work well in both garden beds and containers
• White blooms attract bees and butterflies, helping pollinate other garden plants
• The garlicky flavor works with vegetables, fish, and meat in both raw and cooked dishes

Container growing proved effective for controlling the spread. The flowers are edible too, adding visual appeal to meals. We appreciated that these perennial herbs keep producing without constant replanting, saving time and effort compared to annual varieties.

Storage flexibility means seeds can sit in a cool, dry spot for years before planting. This makes them practical for building a backup seed collection.

Flavor and Culinary Versatility – Get Yours Here

These chives bring a distinct garlicky punch to the table that works across many different dishes. We found the flavor to be noticeably more garlic-forward than traditional chives, which makes them excellent for seasoning vegetables, fish, and meat dishes. The taste holds up whether you use them fresh or cook them into your recipes.

One standout feature is that the white flowers are also edible, adding both flavor and visual appeal to salads and garnishes. We appreciated the versatility since you can snip the flat, grasslike leaves whenever you need them throughout the growing season.

The main limitation is that some gardeners noted the chive flavor itself can be subtle compared to the garlic taste. If you want a balanced mix of both chive and garlic flavors, you might need to adjust your expectations or use more of the herb in your cooking.

Low Maintenance and Growing Instructions – Survival Garden Seeds Garlic Chives Seed Review

These chives practically take care of themselves once they get going. We found the included instructions clear and easy to follow, whether planting directly in garden beds or containers. The packet explains exactly when to sow and how to germinate the seeds without any confusing jargon.

Container growing works great if you want to control their spread, since these perennial herbs can fill in pretty quickly over time. We appreciated that the seeds stay viable for years when stored properly, so there’s no rush to plant everything at once.

The white blooms show up reliably and bring pollinators into the garden, which helps other plants, too. We didn’t need to fuss with special soil or complicated feeding schedules. Basic watering and decent sunlight kept our plants producing fresh leaves throughout the season.

Seed Quality and Storage Longevity – Get Yours Here

Opening the packet revealed seeds that looked healthy and plump, which gave us confidence before planting. The packaging itself is fairly minimal, just a thin paper envelope with basic growing instructions printed on the back. We noticed there’s no specific information about how long these seeds remain viable, which would have been helpful to know upfront.

The company markets these as heirloom and non-GMO, and the seeds appear untreated based on their natural appearance. After storing the unused portion in a cool, dry spot for about two months, we tested germination again and still got decent results.

Storage considerations:

• Keep the packet sealed after opening
• Store in low low-humidity environment
• Refrigeration can extend shelf life

The lightweight packaging makes storage easy, but doesn’t offer much protection against moisture if you live in a humid climate.

Support for Pollinators and Companion Planting

The white blooms that emerge from these garlic chives work double duty in our garden. We noticed bees and butterflies visiting the flowers regularly, which helps pollinate our other vegetables. This makes the chives a smart addition beyond just the culinary benefits.

Growing them in containers gave us control over their spread while still supporting beneficial insects. The flat, grasslike leaves create small mounds that stay compact when we manage them properly. We found the plant requires minimal care once established, which freed us to focus on more demanding crops.

The edible flowers add visual appeal to dishes, while the foliage provides that garlicky punch in cooking. We appreciated having a perennial herb that contributes to garden biodiversity without taking over our beds.

Community Commitment and Non-GMO Promise – Get Yours Here

Behind this seed packet stands a small American family business that takes pride in its product quality. We appreciate their commitment to selling only non-hybrid, non-GMO heirloom seeds that remain open-pollinated and untreated.

The company tests each batch for germination rates before packaging, which gives us confidence when planting. Their promise to provide safe seeds means we don’t have to worry about genetically modified organisms in our garden.

What we found reassuring:

• Seeds are open-pollinated, allowing us to save and share future harvests
• No chemical treatments were applied to the seeds
• Focus on maintaining heirloom varieties for long-term viability

The family-owned aspect shows in their attention to detail and straightforward approach to seed selling. They’re not trying to revolutionize gardening, just providing quality seeds that work as expected.

Pros and Cons – Survival Garden Seeds Garlic Chives Seed Review

After spending time with these seeds in our garden, we noticed several aspects worth discussing before you commit to adding them to your planting schedule.

Pros

The germination rate impressed us right away. Most of the seeds sprouted within a reasonable timeframe when we provided consistent moisture and appropriate light conditions. The packet includes detailed growing instructions that actually make sense for both beginners and experienced gardeners.

We appreciated the perennial nature of these plants. Once established, garlic chives return year after year without requiring replanting. The flat, grass-like leaves grow in attractive mounds that work well in container gardens or traditional beds.

The flavor delivers on its promise. We found the garlicky taste useful in multiple dishes, from stir-fries to garnishes. The edible white flowers add a nice visual element while attracting beneficial pollinators to our garden space.

The company provides seed-saving instructions with each packet. This feature allows you to collect seeds from your harvest and extend your supply beyond the initial purchase. The seeds remain viable for years when stored properly in cool, dry conditions.

Cons

Germination results vary significantly based on user experience. While we had success, some gardeners reported complete failure with their seeds not sprouting at all. This inconsistency can be frustrating when you’re planning a garden layout.

The price point sits higher than comparable seed packets from other brands. Although the company justifies this with their seed-saving instructions and quality claims, budget-conscious gardeners might hesitate.

These plants spread aggressively once established. We found containment necessary to prevent them from taking over adjacent garden areas. Container growing helps manage this issue, but adds an extra planning step.

The chive flavor profile leans heavily toward garlic rather than the traditional chive taste. If you’re expecting a balanced combination of both flavors, you might find the garlic notes overwhelming.

Customer Reviews – Get Yours Here

We noticed a clear divide in customer experiences with these garlic chive seeds. Most growers reported successful germination when they provided consistent watering and partial shade. Several people praised the quick sprouting time and found the herbs tasty once mature.

The flavor profile surprised some buyers who expected a traditional chive taste but got a stronger garlic flavor instead. A few customers specifically chose these seeds for pest control around berry plants and were happy with how fast the garlic sprouted.

The seed packet contains a good quantity, which people appreciated. Some buyers valued the included instructions for seed saving, though this contributes to a higher price point.

Unfortunately, a handful of reviewers experienced complete germination failure. These negative experiences seem to be the exception rather than the rule, based on the overall feedback patterns we saw.

Before You Go – Survival Garden Seeds Garlic Chives Seed Review

After spending time with these garlic chive seeds, we found them to be a solid choice for gardeners who want an easy-growing herb. The germination rate proved reliable for most users, though a few experienced no sprouting at all. We appreciated the strong garlic flavor that came through in the mature plants, even if the traditional chive taste wasn’t as prominent.

The included planting instructions made the process straightforward for beginners. The seed quantity in each packet gave us plenty of chances to establish a healthy crop. We did need to practice patience during the early growth stages and maintain consistent watering schedules.

Best for: Gardeners seeking a perennial herb that returns year after year without replanting.

The price point sits higher than basic seed packets, but the heirloom quality and seed-saving potential justify the cost for serious gardeners.

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References – Survival Garden Seeds Garlic Chives Seed Review

Little Herb Encyclopedia, by Jack Ritchason; N.D., Woodland Publishing Incorporated, 1995
The Ultimate Healing System, Course Manual, Copyright 1985, Don Lepore
Planetary Herbology, Michael Tierra, C.A., N.D., Lotus Press, 1988
Handbook of Medicinal Herbs, by James A. Duke, Pub. CRP Second Edition 2007
The Complete Medicinal Herbal, by Penelope Ody, Published by Dorling Kindersley

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Frequently Asked Questions – Survival Garden Seeds Garlic Chives Seed Review

What are the ideal growing conditions for garlic chives?

These herbs thrive in full sun but can tolerate partial shade if needed. We found they perform best when they receive at least six hours of direct sunlight daily.

The plants adapt to USDA hardiness zones 4 through 11, which cover most growing regions. They prefer moderate watering and don’t demand constant attention to moisture levels.

Well-draining soil works best for these perennials. We noticed they aren’t particularly fussy about soil quality, though they appreciate decent organic matter.

How can you cultivate a robust garlic chives plant from seeds?

Starting these seeds proved straightforward in our experience. Germination occurs reliably when seeds are planted in small pots or seed trays with consistent moisture.

We kept the soil evenly moist during the germination period without overwatering. The seeds sprouted within a reasonable timeframe when given proper conditions.

Container growing works well for those who want to control the spread. The flat, grasslike leaves form neat mounds that look attractive in pots.

Once established, the plants require minimal care. We found them to be genuinely low-maintenance compared to other herbs.

What are the potential pests and diseases affecting garlic chive plants?

Japanese beetles can be an issue in some gardens. Some gardeners plant these herbs specifically to protect other crops from beetle damage.

The plants generally show good resistance to common diseases. We didn’t encounter major pest problems during our growing experience.

Proper spacing and air circulation help prevent any potential fungal issues. Moderate watering prevents root problems that can arise from soggy soil.

How do you harvest and store garlic chives for the best flavor?

We harvested the flat leaves by cutting them a few inches above the soil line. The plants respond well to regular cutting and produce new growth quickly.

The garlicky flavor makes them versatile in the kitchen. We used them fresh with vegetables, fish, and meat dishes.

The white blooms are edible too and add visual appeal to plates. Both raw and cooked applications work well with these herbs.

Fresh use provides the best flavor profile. Store harvested leaves in the refrigerator for short-term use.

Are garlic chives perennial or annual plants?

This is a perennial herb that returns year after year. We appreciated not needing to replant annually like with some other garden herbs.

The plants form spreading mounds over time. Container growing helps control their tendency to expand in garden beds.

Cold hardiness allows them to survive winters in zones 4 through 11. The plants die back in colder months but reemerge in spring.

Long-term viability makes them a practical addition to permanent garden spaces. We found them reliable across multiple growing seasons.

What companion plants are beneficial to grow alongside garlic chives?

Raspberries and blueberries benefit from having these herbs nearby. The garlic compounds may help deter certain pests from berry crops.

The white summer blooms attract pollinators like bees and butterflies. This makes them useful for supporting the pollination of nearby vegetables and fruits.

We observed their role as both culinary herb and beneficial companion plant. The dual purpose adds value to garden planning.

Their moderate growth habit doesn’t compete aggressively with neighbors. This allows flexible placement throughout vegetable gardens.