Herb and garlic seasoning is a versatile blend of herbs and spices that can be used to enhance the flavor of a wide range of dishes. As someone who enjoys cooking, I find that this seasoning is an essential ingredient in my pantry. It adds a depth of flavor to dishes that is hard to replicate with other seasonings.
You can jazz up so many dishes in different ways with this great herb and garlic seasoning! It’s perfect for adding flavor to roasted vegetables, soups, stews, and marinades. You can also use it as a rub for meats or sprinkle it on top of a salad for an extra burst of flavor. The possibilities are endless, and once you start using this seasoning, you’ll find that it quickly becomes a staple in your kitchen.
The Versatility of Garlic and Herb Seasoning
What is Garlic Herb Seasoning
Garlic and Herb Seasoning is a versatile spice blend that combines the flavors of garlic, oregano, basil, pepper, salt, garlic powder, parsley, onion powder, dried parsley, dried oregano, dried basil, rosemary, sage, marjoram, black pepper, cayenne pepper, dried thyme, dried marjoram, dried rosemary, parsley flakes, celery seed, and red pepper flake. Many recipes love the pop of Herb and Garlic Seasoning, and you can use it to jazz up a smorgasbord of dishes!
Ingredients Commonly Found in Garlic Herb Seasoning
Garlic and Herb Seasoning can contain a variety of ingredients, depending on the brand and recipe used. Some common ingredients found in garlic herb seasoning include garlic powder, onion powder, dried parsley, dried oregano, dried basil, rosemary, sage, marjoram, black pepper, cayenne pepper, dried thyme, dried marjoram, dried rosemary, parsley flakes, celery seed, red pepper flake, kosher salt, and sea salt.
Various Ways to Use Garlic and Herb Seasoning in Cooking
Garlic and Herb Seasoning is a versatile spice blend that can be used in a variety of ways. Here are some popular ways to use garlic and herb seasoning in cooking:
- Add to pasta sauce for an extra burst of flavor
- Sprinkle on roasted vegetables for added depth of flavor
- Use as a rub on steak or fish before grilling or roasting
- Add to soups and stews for a savory taste
- Mix in mashed potatoes for a delicious side dish
- Sprinkle on popcorn for a tasty snack
- Use as a seasoning for homemade pizza or garlic bread
- Add to rice dishes for a flavorful twist
Garlic and Herb Seasoning is a great way to add flavor to a variety of dishes. Its versatility makes it a must-have spice blend in any kitchen.
Benefits of Making Your Own Garlic and Herb Seasoning
As a food enthusiast, I find that one of the best ways to elevate the flavors of any dish is by adding garlic and herb seasoning. While store-bought seasoning blends are readily available, I prefer to make my own for several reasons. In this section, I will discuss the benefits of making your own garlic and herb seasoning.
Making your own garlic and herb seasoning is a cost-effective alternative to purchasing pre-made blends. Most store-bought seasoning blends are expensive and often contain additives and preservatives that are not necessary. By making your own seasoning blend, you can save money and control the quality of the ingredients used.
Customizable to Personal Taste
One of the best things about making your own garlic and herb seasoning is the ability to customize it to your personal taste. You can adjust the ratios of each ingredient to create a blend that is perfect for you. Additionally, you can use organic and simple ingredients to ensure that your seasoning blend is of the highest quality.
Healthier Alternative to Store-Bought Seasonings
Many store-bought seasoning blends contain high amounts of sodium, sugar, and artificial flavors. By making your own garlic and herb seasoning, you can control the amount of salt and sugar used and avoid harmful additives. This makes your seasoning blend a healthier alternative to store-bought options.
Overall, making your own garlic and herb seasoning is a simple and cost-effective way to enhance the flavors of your dishes. By using organic and simple ingredients, you can create a seasoning blend that is not only delicious but also healthier than store-bought options.
DIY Garlic and Herb Seasoning Recipe
If you’re looking for an all-purpose seasoning that is easy to make and adds a ton of flavor to your dishes, look no further than this homemade garlic and herb seasoning blend. This blend is perfect for adding to soups, stews, marinades, and dry rubs. It is also great as a substitute for store-bought seasoning blends that often contain added preservatives and artificial flavors.
To make this homemade garlic and herb seasoning, you will need the following ingredients:
- 2 tablespoons garlic powder
- 2 tablespoons dried parsley
- 2 tablespoons dried basil
- 2 tablespoons dried oregano
- 1 tablespoon dried thyme
- 1 tablespoon onion powder
- 1 tablespoon dried rosemary
- 1 tablespoon dried dill
- 1 teaspoon cumin
- 1 teaspoon mustard powder
- 1 teaspoon salt (optional)
Instructions for Making the Seasoning
- In a small bowl or mason jar, combine all of the ingredients.
- Using a whisk or fork, mix the ingredients together until they are well combined.
- Store the seasoning in an airtight container in a cool, dry place.
Tips for Storing and Using the Seasoning
To ensure the best flavor and freshness of your homemade garlic and herb seasoning, store it in an airtight container in a cool, dry place like your pantry. This will prevent the herbs from losing their flavor and becoming stale.
When using the seasoning in recipes, start with a small amount and adjust to taste. This seasoning blend is quite versatile and can be used in a variety of dishes, from soups and stews to roasted vegetables and grilled meats. It can also be mixed with sour cream to make a flavorful dip for vegetables or chips.
This homemade garlic and herb seasoning blend also makes a great gift for your foodie friends and family. Simply package it in a cute jar or container with a label and some cooking instructions, and you’ll have a thoughtful and delicious gift that anyone would love to receive.
Other Ways to Use Garlic and Herb Seasoning
Garlic and herb seasoning is a versatile blend of spices that can be used to enhance the flavor of various dishes. Here are some creative ways to use garlic and herb seasoning:
As a Marinade
Garlic and herb seasoning can be mixed with olive oil, lemon juice, and other ingredients to create a delicious marinade for chicken, fish, or steak. Simply coat the meat with the marinade and let it sit in the refrigerator for a few hours before cooking. The seasoning will infuse the meat with a delicious flavor that is sure to impress your guests.
Mixed into Salad Dressings
Garlic and herb seasoning can be mixed with olive oil, vinegar, and other ingredients to create a flavorful salad dressing. The seasoning adds a delicious depth of flavor to the dressing and can make even the most basic salad taste amazing.
Sprinkled on Roasted Vegetables
Garlic and herb seasoning can be sprinkled on roasted vegetables to add a delicious flavor. Simply toss the vegetables with olive oil and the seasoning before roasting them in the oven. The seasoning will infuse the vegetables with a delicious flavor that is sure to please even the pickiest eaters.
Added to Soups and Stews
Garlic and herb seasoning can be added to soups and stews to enhance their flavor. The seasoning adds a delicious depth of flavor to the soup or stew and can make even the most basic recipe taste amazing.
Seasoning for Meats and Seafood
Garlic and herb seasoning is a great seasoning for meats and seafood. The seasoning can be sprinkled on chicken, fish, or steak before cooking to add a delicious flavor. The seasoning can also be used to add flavor to seafood dishes like shrimp scampi or grilled salmon.
In conclusion, garlic and herb seasoning is a versatile blend of spices that can be used in many different ways. Whether you use it as a marinade, mix it into salad dressings, sprinkle it on roasted vegetables, add it to soups and stews, or use it as a seasoning for meats and seafood, garlic and herb seasoning is sure to add a delicious flavor to your dishes.
Before You Go – Herb and Garlic Seasoning
In conclusion, herb and garlic seasoning is a versatile and flavorful addition to any dish. Whether you’re cooking meat, vegetables, or pasta, this seasoning can elevate the taste and aroma of your food.
Based on my research, there are many different variations of herb and garlic seasoning available on the market. Some are pre-made blends, while others require you to mix your own. Regardless of the type you choose, it’s important to read the ingredients and nutrition information to ensure you’re getting a quality product.
One benefit of making your own herb and garlic seasoning is that you can control the amount of salt and other additives. This can be especially important for those with dietary restrictions or health concerns.
Overall, I highly recommend trying out herb and garlic seasoning in your cooking. It’s a simple way to add flavor and depth to your dishes without adding a lot of extra calories or fat. Give it a try and see how it can enhance your meals!
References – Herb and Garlic Seasoning
Little Herb Encyclopedia, by Jack Ritchason; N.D., Woodland Publishing Incorporated, 1995
The Ultimate Healing System, Course Manual, Copyright 1985, Don Lepore
Planetary Herbology, Michael Tierra, C.A., N.D., Lotus Press, 1988
Handbook of Medicinal Herbs, by James A. Duke, Pub. CRP Second Edition 2007
The Complete Medicinal Herbal, by Penelope Ody, Published by Dorling Kindersley
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Frequently Asked Questions – Herb and Garlic Seasoning
What are the ingredients in McCormick Roasted Garlic and Herb Seasoning?
According to the McCormick website, the ingredients in their Roasted Garlic and Herb Seasoning are garlic, onion, salt, spices (including parsley, basil, and oregano), orange peel, and paprika. It is gluten-free and contains no MSG.
How does Kinder’s Garlic and Herb Seasoning compare to other brands?
Kinder’s Garlic and Herb Seasoning is a popular brand that is known for its bold and flavorful blend of spices. Compared to other brands, it has a unique combination of garlic, onion, and herbs that sets it apart. Many users have reported that it has a strong flavor and is perfect for seasoning meat, vegetables, and pasta dishes.
What dishes can be enhanced with Garlic and Herb Seasoning?
Garlic and Herb Seasoning can be used to enhance the flavor of a wide variety of dishes, including meats, vegetables, pasta, soups, and stews. It can also be used as a rub for poultry and fish or sprinkled on top of roasted vegetables. The possibilities are endless!
What is the difference between McCormick Garlic and Herb Seasoning and Kingsford Garlic and Herb Seasoning?
The main difference between McCormick Garlic and Herb Seasoning and Kingsford Garlic and Herb Seasoning is the blend of spices used. McCormick uses a combination of garlic, onion, and herbs, while Kingsford uses a blend of garlic, onion, and paprika. Both brands are popular and have a loyal following.
What are some recipes that use Garlic and Herb Seasoning?
Garlic and Herb Seasoning can be used in a variety of recipes, such as roasted vegetables, grilled meats, pasta dishes, and soups. Some popular recipes include Garlic and Herb Roasted Potatoes, Garlic and Herb Grilled Chicken, and Garlic and Herb Pasta Salad.
Can Garlic and Herb Seasoning be used as a substitute for fresh garlic and herbs in recipes?
Yes, Garlic and Herb Seasoning can be used as a substitute for fresh garlic and herbs in recipes. It is a convenient and easy way to add flavor to your dishes without having to chop or mince fresh garlic and herbs. However, keep in mind that the flavor may not be exactly the same as using fresh ingredients.